cakes.

cutting guide.

I always suggest to cut your cake like this for the optimal amount of servings!
A 6” cake cut into traditional pie shaped pieces will get you about 8-12 slices, depending on how thick you cut them.
A 6” cake cut like the picture above, will get you 16!
This is just a handy guide and of course you can cut the cake however you’d like, it all gets eaten the same anyway!